Dubai’s most anticipated celebration of gourmet desserts is making its grand return. From 30 September to 2 October 2025, Salon du Chocolat et de la Pâtisserie is set to take over Madinat Arena at Madinat Jumeirah, offering an immersive experience for chocolate lovers, coffee connoisseurs, and pastry enthusiasts.
Now in its fourth edition, the show is expected to welcome over 7,000 visitors and showcase more than 120 exhibitors. From pastry chefs to baking enthusiasts, this unique event invites you to discover, savour, and learn all things sweet.
A Chocolate-Fuelled Showcase Like No Other
This year’s programme promises a blend of creativity, craftsmanship, and education. Attendees can expect everything from single-origin chocolates to artisan gelato, as well as handcrafted pastries, gourmet dates, speciality coffee roasters, and more. With every exhibitor bringing their best to the table, the show sets a high benchmark for food festivals in the region.
The 2025 edition also places a strong spotlight on local talent, giving homegrown chefs and artisans an international stage to share their creations and connect with culinary leaders from across the globe.
28 Masterclasses To Deepen Your Craft
Whether you’re a seasoned professional or learning the ropes, the event’s 28 technique-driven masterclasses are packed with valuable insights. Guests can join hands-on workshops led by acclaimed pastry chefs and chocolatiers from around the world, covering topics ranging from tempering techniques to modern dessert plating and flavour pairings.
Each session offers more than just recipes—it’s a behind-the-scenes glimpse into evolving trends and expert-level skills.
The Chocolate Fashion Show Returns With A Global Twist
A highlight that captures Dubai’s spirit of creativity and spectacle, the Chocolate Fashion Show will return with this year’s theme, A Sweet Journey Around the Globe. Fourteen couture gowns made entirely of chocolate will take centre stage, designed by a collaboration between expert pastry chefs and student designers from ESMOD Dubai.
This unique display marries food and fashion in a way that’s artistic, unexpected, and completely unforgettable.
Coffee Meets Creativity: A Championship With a Buzz
The Coffee in Good Spirits Championship is back with an exciting twist. Organised in collaboration with regional coffee experts, this competition invites top baristas and mixologists to blend coffee with spirits in creative ways. It’s fast-paced, flavour-packed, and ideal for coffee fans looking for something beyond the average espresso.
The championship also reflects the UAE’s growing speciality coffee scene, bringing together technique, innovation, and storytelling in each cup.
Pastry Competitions: Spotlight On Local Culinary Stars
Alongside international showcases, this year’s edition also celebrates homegrown excellence. Hosted in partnership with the Emirates Culinary Guild, a series of pastry competitions will bring Dubai’s top hotel chefs, bakers, and dessert specialists to the stage.
Each round will be judged by renowned figures in the industry, offering visibility for rising talent while setting new standards in taste and presentation.
The Sweet Spot For Every Food Lover
Whether you’re in the food and beverage industry, running a boutique bakery, or simply someone who appreciates quality desserts, Salon du Chocolat 2025 Dubai has something to offer. The event is designed to welcome both professionals and casual visitors.
Families can enjoy live demos and tasting counters, while entrepreneurs and chefs can network, source premium ingredients, and attend business-focused sessions.
Event Highlights At A Glance
- Dates: 30 September to 2 October 2025
- Location: Madinat Arena, Madinat Jumeirah
- Exhibitors: 120+
- Visitors Expected: Over 7,000
- Key Features:
- 28 curated masterclasses
- Chocolate Fashion Show with 14 couture gowns
- Coffee in Good Spirits Championship
- Pastry Competitions with Emirates Culinary Guild
- Tasting zones, demos, and more
Dubai has long been positioning itself as a destination for food-forward experiences, and Salon du Chocolat 2025 proves that the appetite for premium desserts, interactive food events, and culinary creativity is stronger than ever. This isn’t just a festival—it’s a place where food becomes art, and talent takes centre stage.
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